Betel Leaf Oil
Betel Leaf Oil
Piper Betle
Betel leaf essential oil is obtained by steam distillation of the leaves of the betel plant, which is also known as Piper betle. It is a pale-yellow or colorless liquid with a strong, spicy, and woody aroma. The chemical composition of betel leaf essential oil includes eugenol, chavicol, cineol, and terpenes, which are responsible for its therapeutic properties.
Betel leaf essential oil has antimicrobial, antioxidant, anti-inflammatory, analgesic, and antifungal properties. It is widely used in traditional medicine to treat various ailments such as digestive disorders, respiratory problems, and skin infections. It is also used as a natural insect repellent and as a flavoring agent in cosmetics, perfumes, and food products.
The main components of betel leaf essential oil are eugenol, chavicol, cineol, and terpenes. Eugenol is a powerful antiseptic and is commonly used in dental care products. Chavicol has antibacterial and anti-inflammatory properties, and cineol has a cooling effect on the skin and is used in cough and cold remedies. Terpenes are aromatic compounds that can improve mood and reduce stress.
Product Details
- CAS: 84775-81-5
- EINECS : 283-910-2
- Botanical Name : Piper betle
- Description : Pale yellow to brownish yellow mobile liquid with characteristic odour.
- Origin : volatile oil obtained by the steam distillation of the leaves of the piper betle
- Appearance : Pale yellow to brownish yellow
- Physical Status : Liquid
- Flash Point (Closed cup) °C : 105ºC
- Refractive Index : 1.490 – 1.550 @20°C
- Relative Density : 0.996 – 1.037 @25°C
- Optical Rotation : -4º to 0º
- Solubility in Alcohol : Soluble
- Solubility in Water : Insoluble
- Assay by GC Eugenol : 20 – 35% Chavicol: 20 – 35%
- 4-Allyl phenyl acetate : 10 – 20% Caryrophyllene: 2 – 5%
- Shelf Life : 12 months with proper storage conditions.
- Legislation : Natural
- Stability : Avoid strong acids strong bases & all oxidizing agents.
- Uses : Fragrance Application.
